Chocolate Pudding Pops

You might just be living under a {blogging} rock if you haven't seen these pudding pops floating around blog posts and pinterest.  Laurel recently posted about them giving me the final motivation to make some.  I think the thing that was holding me back is that the original recipe calls for food coloring that makes a rainbow colored pop.  The problem for me is if I see color, I expect fruity.  So instead of food coloring, I went with plain ol' white and brown.  Now my eyes can agree with my tongue.


This recipe is so easy I might just let my hubby make them next time {okay, maybe not...I am pretty controlling in the kitchen!  perhaps I will let go a bit when we have kids! wink}.  Make the instant pudding {as always, I used sugar free} to box instructions {we use lactose free milk--soy and almond don't work because the consistency is not right}.  Then layer into your popsicle molds or cups and freeze.


We are enjoying our fudge and white chocolate guilt-free popsicles after dinner in front of the television...


happy husband!  happy life!


Last day to enter the Dew Dropz Jewelry giveaway! <3

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5 comments:

  1. Ok, apparently I have been living under a rock because this is the first I've seen of these. but I'll be making them this afternoon! because somehow I have all the ingreds. it's a miracle.

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  2. LOL! I love it!
    Going to have to try this for sure :)
    xoxo

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  3. Yummy! I want one, or five, right now!!!

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  4. I guess I was under a rock too. HAHA! These look delicious. I loved the pudding pops you could buy at the store back in the day.

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  5. kateruby kateruby sdfsd fsdf kateruby

    ReplyDelete

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